Dark Chocolate Cupcakes

This post is long overdue.  Quite simply, these cupcakes are more delicious than anything I have ever baked.  So considering I started this blog almost a year ago, I should have posted this recipe by now. The first time I made these cupcakes was about 2-1/2 years ago for a baking competition in our office. Read More →

Citrus Mint Iced Tea

Today I have a cool and refreshing drink to share with you.  This is a pretty straight forward homemade iced tea recipe but I infused the simple syrup with some freshly squeezed citrus juice.  I had some lemons, limes, and grapefruit to use – and this was a great option. I added some fresh mint Read More →

Pasta With Pistachio Mint Pesto

This is another one of my favorites from Cooking Light.  I discovered this recipe last summer and now find myself craving it all the time, especially during the warmer months.  This pasta has a delicious, garden fresh quality.  The first time I made it, I was a bit apprehensive about making a pesto with both Read More →

Holiday Brunch

I’ve been saving this recipe for a while – and now seemed like the perfect time to post.  Actually, I very nearly did before Christmas, but I’m glad I waited.  The whole eggs in a basket idea seems much more appropriate for Easter. I saw this recipe several years ago on Food Network, when Sunny Anderson made Read More →